EPCOT’s International Food & Wine Festival is back starting July 27, 2024, and with it comes the fan-favorite Eat to the Beat Concert Series.
Disney offers the Eat to the Beat dining packages, combining dining at an EPCOT restaurant and priority seating at the concerts.
Here’s everything you need to know about these dining packages.
Dining Packages and Prices
Prices have increased across most restaurants from 2023 to 2024. For example, the breakfast at Akershus Royal Banquet increased from $64.00 to $72.00 for adults, and Spice Road Table increased from $47.00 to $56.00 for adults.
Regal Eagle Smokehouse saw a slight increase from $35.00 to $36.00 for adults.
Spice Road Table Meal: Includes 2 small plates, a shared tagine, a shared dessert platter, and a nonalcoholic beverage (or alcoholic beverage for guests 21 and older). The cost for adults (ages 10 and up) is $56.00, and for children (ages 3 to 9), it is $21.00.
The following restaurants include an appetizer, entrée, and dessert or a full buffet (where applicable), as well as one nonalcoholic beverage (or alcoholic beverage for guests 21 and older). Each package entitles one person to a guaranteed seat at the Eat to the Beat concert on the same day.
Akershus Royal Banquet Hall (Norway Pavilion): Breakfast costs $72.00 for adults and $42.00 for children. Lunch/Dinner is $84.00 for adults and $50.00 for children.
Biergarten Restaurant (Germany Pavilion): The price is $66.00 for adults and $34.00 for children.
Coral Reef Restaurant (The Living Seas): The cost is $73.00 for adults and $29.00 for children.
Garden Grill Restaurant (The Land Pavilion): Breakfast is $64.00 for adults and $37.00 for children. Lunch/Dinner is $79.00 for adults and $47.00 for children.
Le Cellier Steakhouse (Canada Pavilion): The price is $99.00 for adults and $39.00 for children.
Regal Eagle Smokehouse: Craft Drafts & Barbecue (American Adventure Pavilion): The package costs $36.00 for adults and $21.00 for children.
Rose & Crown Dining Room (United Kingdom Pavilion): The cost is $61.00 for adults and $26.00 for children.
Reservations
Advance reservations are highly recommended. Starting July 9, 2024, you can book your Eat to the Beat dining package online. Same-day dining packages are also available at Regal Eagle Smokehouse: Craft Drafts & Barbecue.
Important Information
- Eat to the Beat dining packages are only offered during the EPCOT International Food & Wine Festival from July 27 to November 23, 2024.
- Packages are not offered on Tuesdays, Wednesdays, or Thursdays.
- Alcohol will only be served to guests aged 21 and older with a valid form of identification.
- Each guest will receive an Eat to the Beat badge at the restaurant after their meal, which will grant access to the reserved seating.
- Guests without a package can still enjoy the concerts, but seating is limited and not guaranteed.
2024 Eat to the Beat Performer Lineup
Aug. 30-31 – The Fray
Sept. 1-2 – Sugar Ray
Sept. 6-7 – Hoobastank
Sept. 8-9 – Yellowcard (NEW)
Sept. 13-14 – Tiffany
Sept. 15-16 – MercyMe
Sept. 20-21 – Sheila E.
Sept. 22-23 – The Wanted (NEW)
Sept. 27 – Luis Figueroa
Sept. 28-29 – Mau Y Ricky (NEW)
Sept. 30 – Jesse & Joy (NEW)
Oct. 4-5 – Aloe Blacc (NEW)
Oct. 6-7 – Joey Fatone & Friends
Oct. 11-12 – We The Kings
Oct. 13-14 – Switchfoot
Oct. 18-19 – David Archuleta (NEW)
Oct. 20-21 – Billy Ocean
Oct. 25-28 – Hanson
Nov. 1-2 – Haley Reinhart featuring Emily Estefan, Casey Abrams and Janel Parrish (NEW)
Nov. 3-4 – Boyz II Men
Nov. 8-9 – Magic! (NEW)
Nov. 10-11 – Parmalee (NEW)
Nov. 15-16 – Smash Mouth
Nov. 17-18 – 98 Degrees
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